VALENTINE’S DINNER AT CARACTÈRE
Expect the same delicious food and warm service, without the usual clichés. A scrumptious 4 course meal & bubbles upon arrival carefully curated by Chefs Diego, Emily & Gaetano!
CANAPÉS & Bubbles
SICILIAN RED PRAWN TARTELETTE| TOMATO PONZU CONDIMENT | IMPERIAL OSCIETRA CAVIAR
-
SALT BAKED BEETROOT “ACQUERELLO RISOTTO” | TALEGGIO | WILD ROCKET
-
ROAST SEA BREAM | CELERIAC | TROUT AND HERING ROE | BEURRE BLANC
OR
ROAST FILLET OF BEEF | MAITAKE MUSHROOM | TRUFFLE MADEIRIA JUS
-
CITRUS & VANILLA ENTREMET
COFFEE & PETITS FOURS
£175.00pp* including: Bubbles upon arrival, canapés, 4-course menu, petit fours, coffee, water and VAT.
£80.00pp if you wish to add a matching glass of wine with each course selected by our Sommelier Marco.
*A discretionary service charge of 12% will be added to your bill. Please inform a member of staff if you have any particular allergies or dietary requirements and we shall do our best to accommodate.